The well-known Chinese and foreign Xiangshui rice is produced in Erhai Town of Ning'an City, Heilongjiang Province. The town is located in the tourist triangle area of ​​Jingpo Lake, the underground forest of the caldera, and the Bohai Sea Customs Park. It is a famous “land of fish and riceâ€. Historically, it is known as the "Saibei Jiangnan". After the liberation, Xiangshui Rice became the national feast of the Great Hall of the People. It was awarded the "China Agricultural Expo Gold Medal" three times in succession from 1992 to 1997, and won the "Most Popular Consumer Product" of China Food Festival in 1999. Food Association recommended products, and won the certification of the China Green Food Association, following the honor of being honored as "Brand Name Product" at the 1999 International Agricultural Expo, becoming a veritable green food.
The Xiangshui rice is produced at a distance of 30 kilometers northwest of Jingpo Lake and is located in the Xiangshui Township near the site of the Longquanfu Lake in the Tang Dynasty. It is a famous specialty in Heilongjiang Province and is famous both at home and abroad.
According to legend, during the Ming and Qing dynasties, Xiangshui Rice was hailed as "the royal grain" and "the royal rice". It was also a paternity tribute to the court with the lake pipa of Jingbo Lake and the purple pipa in the mountains.
Regarding Xiangshui, there is a legend in folk: Before and after long morning, there was an old violinist near the Longquan House in Shangjing. He had a flowery daughter, called Shuier, and the king of Bohai State saw the appearance of the water. She rushed into the palace. The old luthier thought of Shuier and played the piano on the basalt bank of the Mudanjiang River every day. Later, the old violinist died. However, the sound of the water children's music still echoed in the fields. People called this place "Wanting water." Because the rice produced in this area is very tasty, people call the rice here, “Wanting Water†rice, which is now the ringing rice.
Actually, because the Mudanjiang River spilled out of Jingbo Lake and flowed through a period of about a dozen kilometers of basalt platform, it suddenly fell and fell. Due to the large drop in water, it could be heard in one or two miles. , Xiangshui Township will get its name.
The Xiangshui Rice is so delicious because of the special geographical conditions in Xiangshui Township. This area was in the late Pleistocene of the Quaternary. Due to the movement of the earth's crust, the volcanic eruption of magma condensed into a lava plateau with an area of ​​more than 200 square kilometers. After a long time of erosion and erosion, thousands of holes on the basalt have accumulated a layer of thick humus, soil is soft and fertile, and the Mudan River is traversed. The water source is extremely abundant, and it is most suitable for planting rice. When rice is planted on this lava platform, the heat absorption and heat dissipation of the rock is fast. The temperature difference between day and night is large. The heat of the stone is used to heat the water. The porous basalt has good permeability and air permeability, but it does not leak water and drain quickly. Easy to ventilate and dry, these conditions can promote rice flowering, grouting and early maturing. The three elements of temperature, moisture, and air required for rice growth are superior to other rice fields. This unique slate is the mystery of the earliest, full, high-quality and high-yielding rice.
Now, Xiangshui Township has further strengthened its scientific management on the well-known ringing rice, and the seeds have been purified and rejuvenated, so that the yield of rice is getting higher and higher, and the quality is getting better and better.
The well-known Chinese and foreign Xiangshui rice is produced in Erhai Town of Ning'an City, Heilongjiang Province. The town is located in the tourist triangle area of ​​Jingpo Lake, the underground forest of the caldera, and the Bohai Sea Customs Park. It is a famous “land of fish and riceâ€. Historically, it is known as the "Saibei Jiangnan". During the Bohai Kingdom of the Tang Dynasty, advanced water conservancy irrigation and rice cultivation techniques had already emerged in the Bohai Town area. According to (New Tang-.Zhai Haichuan) records, when Bohai State tributed to the tribute of the Tang Dynasty, it was “too white. The description of "deer, horses in the seaside, the rice in the city of Lu, and the fins of the North Sea," in which "the rice of the city of Lu" refers to the sound of water, and the reputation of the ringing rice in the history has been celebrated. Since the Tang Dynasty, to the Song, Yuan, Ming and Qing dynasties, the ring of rice has always been a tribute to the royal family, which was enjoyed by the royal family.
After the liberation, Xiangshui Rice became the national feast of the Great Hall of the People. It won the “China Agricultural Expo Gold Medal†three times in succession from 1992 to 1997, and was awarded the “Most Popular Product†by China Food Festival in 1999. Food Association's recommended products, and won the China Green Food Association's argument, following the honor of being awarded the “International Brand Expo†in the International Agricultural Expo 1999, and becoming a veritable green food.
During the period of Bohai Kingdom of the Tang Dynasty, advanced water conservancy irrigation and rice cultivation techniques had already emerged in the Bohai Town area. According to the records of Xintang and Bohai, when the Bohai Sea tribute to the tribute of the Tang Dynasty, it was “too white.†The description of "deer, horses in the seaside, the rice in the city of Lu, and the fins of the North Sea," in which the "rice of the city of Lu" refers to the sound of rice, and the reputation of the ringing rice in the history has been celebrated. Since the Tang Dynasty, to the Song, Yuan, Ming and Qing dynasties, the ring of rice has always been a tribute to the royal family, which was enjoyed by the royal family.
The rice is named because it grows on the volcanic basaltic rock floor. The reason why Xiangshui Rice is of high quality is unmatched in the world and it is entirely due to its unique ecological environment. The land where it grew was a large area of ​​basalt "slate land" formed by the solidification of volcanic magma when the volcano erupted hundreds of millions of years ago. The thickness of the soil on the slate is approximately 10-30 cm. It is a soil formed after billions of years of rock weathering and humic deposition. The contents of minerals, organic matter, and trace elements are extremely abundant. The source of irrigation water comes from the world's second highest mountain barrier lake - the high-quality water source upstream of Mudanjiang, which flows out of Jingpo Lake. The water quality is pure, clear and free of any industrial pollution. Because the slate slabs absorb a lot of heat during the day, they absorb the heat they absorb at night. This makes the ground temperature and water temperature of the slate slab about 2~3 degrees Celsius higher than that of a normal paddy field, which is a large temperature difference between day and night. A natural environment conducive to the growth of rice has been formed. Rice has sufficient nutrients for nutrition and high maturity.
The rice is full of water, the grain is full, the texture is hard, the color is white, transparent and pure, and the rice that is poured out, the soup looks like fresh milk, the rice is oily, the rice is soft, and the flavor is astonishing.
Xiangshui Rice is a green and natural health-care rice renowned at home and abroad. Its rice grains are green, jade, crystal clear and heavy. The porridge juice, such as milk (high collagen content), is rich in vitamin E. The taste of the food is palatable and its nutritional value is extremely rich. According to the follow-up inspection conducted by the Grain Quality Supervision and Inspection Center of the Ministry of Agriculture, the content of Vb1 in ring rice is 1.4 milligrams per kilogram, compared with 0.22 milligrams for normal rice, 0.5 milligrams for Vb2, 0.06 milligrams for normal rice, and 17.3 milligrams for Vb6. Ordinary rice is 1.5 mg. And the protein content is appropriate, is 7.26% (Pumi is 6.8%), this content not only maintains the nutritional value of Xiangshui rice, but does not affect the taste quality of Xiangshui rice. Due to the large temperature difference between day and night in the producing area, the content of amylose in the starch contained in Xiangshui rice is low (16.47%). The rice made from this type of rice is soft and not sticky, has a moderate texture, is delicious in taste, and does not cool. Rejuvenate.
The European authoritative agricultural product inspection agency, the Dutch SGS Testing Center, detected that trace elements such as calcium, iron, copper, magnesium, potassium, selenium, zinc and other trace elements in Xiangshui Rice were also extremely rich. The calcium content was as high as 220 mg per kilogram of watered rice. 3-6 times that of ordinary rice. Among them, the content of trace elements of amino acids, vitamins and minerals is much higher than that of ordinary rice. In Xiangshui rice, 18 kinds of amino acids required by the human body are contained, with a content of 6.9%, among eight kinds of amino acids that the human body cannot synthesize. There are seven types of rice in Xiangshui.
For many years, Xiangshui Rice has won the title of "China Green Food Grade A Product" and "China Rest assured Food" as its prestige brand. It can be called "China's first rice" and "China's rice king".
There is also a beautiful legend in Xiangshui Rice. Legend has it that in ancient times, the Lee brothers fled to the Bohai Sea and a Taoist leader on the road gave them a wooden stick. The two brothers each had a beautiful daughter, one named Jinshui and the other named Yinshui. One day, the two sisters took the sticks made from the wooden sticks to the river to wash their laundry. Unconsciously, the quartzite at the foot of Jinshui slipped into the heart of the river. Become a beautiful teenager. It turned out that the slate was imprisoned by the three kings of the Dragon King, and that it was a magic wand. As a result, Jin Shui and the three princes formed a loving couple and returned to their parents every year. After a flood, the big slate left behind black sand, and people planted rice on it. The longer the rice, the better, and the Golden Water Girl never came back. People miss their loved ones, so the village is called Shuishui Village and later interpreted as Xiangshui Village.
Plant Extract,Natural Eleuthero Extract,Wolfberry Root Bark Extract,Portulaca Grandiflora Extract
Fufeng Sinuote Biotechnology Co.,Ltd. , https://www.sinuotebio.com