Summer is hot and the appetite of meat and goose drops, so it is not easy to grow up. The large geese in Laohu Town, Dongping County, Shandong Province, known as the “hometown of white geeseâ€, in practice summed up the experience of raising the meat and geese in the summer season. They raised goslings from June to August every year, and they were able to feed for 80 days each year. It can grow to 4 to 5 kilograms for slaughter.
In summer, meat and geese must be strictly controlled in density, and only 5 to 7 geese can be kept per square metre of housing. Shelters should be set up in shelters or planted grapes, loofahs, and other vines.
Freshly hatched goslings may be added in 0.05% potassium permanganate solution in 0.05% potassium permanganate water and supplemented with vitamin C 5 ml, vitamin B 6 ml, glucose 5 g, and brown sugar 3 g per 100 ml. poison. Then, with a freshly sliced ​​leaf, you can eat it in your hands and eat it. When more than 70% of the goslings compete for food, they can spread the leaves on a clean straw mat or plastic film and let them feed freely, feeding once every 2 hours; when they are 2 to 4 days old, Feeding on rice balls immersed in water, feeding 4 to 5 times a day, 1 time at night; 6 to 8 times on 5 to 10 days of age, 2 times at night; 11 to 20 days of feeding compound feed, feeding 5 to 5 6 times, 2 times in the evening, and proper grazing. Feed formula is (%): corn 50, fish meal 7, peanut bran 10, rice bran 20, Tonguan 10, auxin 1, antibiotic and multi-vitamin 0.5, shell powder, bone meal, salt each 0.5; 21 to 30 days old, The grain and wheat grain of the crack can be properly fed and gradually fed to the dry material near the age of 30 days, and fed 3 to 4 times a day, and the grazing time is appropriately extended.
Meat geese after 30 days of age to the main wings before the grazing, feeding the appropriate material, let them take a bath before harvesting, after the rest outside the house and feeding into the shed. Feed formulation (%): corn 20, fish meal 4, peanut bran 4, rice bran 10, untied quail 60, auxin and antibiotic 1, shell powder 1. The mixture and green material were fed in a dry and wet feed at a ratio of 2:8. Feeding tanks and drinking fountains should keep the water expected throughout the day and allow any geese to eat and drink freely. When the main wings of meat geese grow up and weigh between 1.5 and 2 kilograms, the “high-energy, low-protein†diet can be used for 20 to 30 days for fattening. The diet formula is (%): corn 40, rice 15, Wheat bran 20, rice bran 10, dried food 10, fish meal 3.5, bone meal 1, salt 0.5. For each 100 kg of feed, add 19 grams of manganese sulfate, 17 grams of zinc sulfate, 12 grams of ferrous sulfate, 2 grams of copper sulfate, and 0.1 grams of potassium iodide. Mix and add water to dry and wet. Feed 4 to 5 times a day, including night Feed 1 time, limit the amount of feed, and drink enough water. When weighing 4.5 to 5 kg can be slaughtered.
It should be noted that the summer meat geese must do a good job of prevention and control of epidemics. Before entering the geese, they should be sterilized with 2% formalin solution or lime water. Freshly hatched goslings should be inoculated with gosling cricket antiserum in time. Intramuscular injection of 0.02 ml. At the age of 30 days, 1.5 ml of each intramuscular cholera vaccine was injected. Feeding equipment is sterilized once every 3-5 days with 5% lime water. The sheds and sports venues use 1% bleaching powder and 2% alkaloid water every 7 to 10 days to cross-sterilize 1 times, which can effectively control the occurrence of the disease.
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