After the arrival of spring, wheat enters a critical growth phase. To protect it from late frosts and ensure its healthy development, warming the furrows around the wheat is essential. This practice helps safeguard the roots, preserve the leaves, and promote strong, vigorous growth.
Warming the furrows with organic materials like compost or manure can significantly reduce the risk of frost damage to young wheat plants. When the soil is enriched with these materials, it becomes finer and more compact, which helps prevent cold air from reaching the tiller area. This insulation protects the wheat from freezing injuries. Additionally, warm manure acts as a fast-acting fertilizer, providing essential nutrients that help weak plants recover and grow stronger, giving them a head start in the season.
The process of warming the furrows involves two main methods:
1. Apply organic fertilizers such as compost, manure, or ash by spreading them evenly around the wheat roots. Mix them well and apply them along the furrows. For one mu of land, you can use between 500 to 2000 kilograms of this mixture.
2. In winter, pour diluted urine mixed with thick manure into the furrows. It's best to do this after applying a thin layer of fertilizer, especially on weaker wheat fields. This method ensures that the nutrients are delivered directly to the roots, supporting early growth.
Farmers who have used this technique report yields that are 15–20% higher compared to traditional methods. Many wheat growers are now experimenting with this approach, as it not only improves crop resilience but also enhances overall productivity. Whether you're an experienced farmer or just starting out, trying this method could be a smart decision for your next harvest.
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