Pear, also known as big pear, is a kind of pear. Uighur is called "milk Simiti". It is characterized by rich aroma, thin skin, fine meat, juicy sweet crisp, refreshing and delicious, pear top grade. Korla fragrant pear is native to southern Xinjiang. It is famous in Korla and has been introduced and cultivated in northern provinces. Uighur is called “milk simti†and its characteristics are rich in aroma, thin skin, thin meat, juicy sweet and crispy, refreshing and delicious. For all kinds of pears in Xinjiang top grade.
Pear diet effect:
Sweet and sour pear, * cool, into the lungs, stomach;
With Sheng Jin, Runzao, heat, phlegm, hangover effect;
Indications of fever, dry yin or yin caused by dry cough, thirst, constipation embolism, can also be used for internal heat caused by polydipsia, cough, phlegm yellow embolism.
Features of Traditional Chinese Medicine
1. Relieve cough
The pear-containing pear cough substance can maintain the throat and has a good therapeutic effect on phlegm and sputum.
2. Promote metabolism
Pear is rich in cellulose and water, especially high in pectin, which helps the body digest and relax.
3. Calming and calming
Pear cold, can help heat and sedation, maintain blood pressure balance, improve dizziness and fatigue and other symptoms.
How to choose pears
1, see the peel
Pears must first look at pears. If pears look thick, it indicates that the fruit is rough and lacks moisture. The pears are thin and fine and have no pests, scars, or trauma. They are pears of good quality.
2, see the fruit shape
Pears of good quality, fruit shape is correct, delicate fleshy fruit, crisp and fresh texture, the granular structure of the flesh is also less stone cells, rich juice, and usually very sweet taste; and fruit shaped pears are not correct, or deformed, no Fruit shank, uneven fruit size, or small head, such pears are usually rough meat, less juice, stone cells are large and many, the taste is light and even bitter, astringent, the quality of such pears is poor.
3, see the umbilical
When picking pears, it is important to look at the pear umbilicus, which is the depression at the bottom of the pears. The umbilical cord is deeper and rounder around it tastes better, while the umbilical cord is lighter and rounder, and taste is second only.
Pear for the crowd:
suitable for majority of the people
1. Those with thick or no cough, dry itchy throat, slow * bronchitis, pulmonary tuberculosis, high blood pressure, heart disease, hepatitis, cirrhosis, especially after drinking or hangover.
2. Slow * enteritis, chills, diabetes patients should not eat raw pears.
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