Eggs are one of the best nutritional supplements. They are rich in many essential substances, but in Chinese medicine, everything is consistent, and eggs are no exception. Because after eating eggs, some things cannot be done immediately. Here are 7 things that can't be done immediately after eating eggs.
1, Do not eat sugar immediately after eating eggs
Eggs can't be boiled with MSG. I believe many housewives already know. But you may not know that it is impossible for an egg to cook with sugar or to eat sugar after eating eggs. In many places, there is the habit of eating sugar-bearing eggs. In fact, it will make the amino acids in egg proteins form fructosyl-lysine conjugates. This kind of substance is not easily absorbed by the body, so it will have adverse effects on health.
2, Do not eat persimmon immediately after eating eggs
After eating an egg, eating a persimmon will result in food poisoning. In general, it will cause acute gastroenteritis and lung stones. In general, eating these two kinds of food at the same time will cause the above symptoms of acute gastroenteritis, such as vomiting, diarrhea, and abdominal pain. So if you take 1-2 hours, you can use vomiting. Immediately take salt 20g plus 200ml of boiling water to dissolve. After cooling, drink it once. If you do not spit, drink several times and quickly promote vomiting. Alternatively, fresh ginger can be used to grind the juice with warm water. If taking a long time, take some laxatives as soon as possible to eliminate toxic substances from the body.
3, Do not drink soymilk immediately after eating eggs
Every morning, mothers prepare breakfast for their children. I hope that children can get enough nutrition in the early morning. So many mothers will be in the milk into the frangipani. Or let your child quench their thirst with soy milk after the child finishes eating eggs. In fact, drinking soy milk with strong nourishing effects alone contains a special substance called trypsin. When combined with egg white protein in egg white, it can cause loss of nutrients and reduce the nutritional value of both.
4. Do not eat goose and rabbit meat immediately after eating eggs
Eggs can not be eaten together with rabbit meat, goose meat and other meat. Li Shizhen said in the “Compendium of Materia Medicaâ€: “The eggs are the same as the meat of the rabbits.†That is because the rabbit meat is cold, sour and cold, and the eggs are slightly flat and cold. Both contain some biologically active substances. Reacts, stimulates the gastrointestinal tract and causes diarrhea.
5. Do not eat quail immediately after eating eggs
There are still many taboos on eggs, because they are rarely known to be used in comparison. For example, eating quail meat after eating eggs can also lead to food poisoning. The quail meat itself is nourished, and people who suffer from a cold or cold in the body generally do not eat it. In addition to its sexuality, pregnant women cannot eat with people who have had poor digestive systems just after birth.
6, do not eat anti-inflammatory drugs immediately after eating eggs
Eggs are rich in protein, and special attention must be paid to protein intake during the onset of inflammation. So when inflammation occurs, remember not to take medicine after eating eggs. Especially gastrointestinal diseases, with diarrhea symptoms, even more can not eat eggs. Because eggs contain more protein, it will increase the burden on the gastrointestinal tract, and it will have an impact on the efficacy of the disease, especially fatty diarrhea. If it is other inflammation, such as the respiratory system, urinary system, etc., from the Western point of view is not much effect.
7, Do not drink tea immediately after eating eggs
Many people like to use tea to greasy after eating eggs. Especially those who enjoy drinking morning tea and refreshing. But this time, in fact, you overlooked that drinking tea after eating eggs would be harmful to health. Because tea contains a large amount of tannic acid, tannic acid and protein synthesis have astringent tannic acid protein, which slows intestinal peristalsis and prolongs the residence time of the feces in the intestine. It not only causes constipation, but also increases toxic substances and causes cancer. The possibility of substances being absorbed by the body is harmful to human health.
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