The prevention and cure of falling, falling fruit and fallen leaves of eggplant in greenhouse

1 After the disease blooms, it will not fall off. The lower part of the leaf will yellow and fall from the low temperature period, and the young eggplant will soften and fall from the high humidity period.

2 Causes of flowering: If the temperature is too low (below 15°C) or if the night temperature is too high (above 20°C), short studs can be easily formed, which is generally not a normal result. In addition, if nitrogen is lacking, the plants will grow weaker. Branches are reduced, flower buds are poorly developed and short stupas are increased; when water and fertilizer are excessive, especially when the water is applied to the eggplant, it is easy to fall when watering, fruit drop and deciduous; low temperature, excessive application of nitrogen and phosphorus, excessive soil concentration, plant The long-term nutritional imbalance and aging, mainly due to zinc deficiency caused by reduced gibberellin synthesis of sequelae, the petiole and stem, stalk connection due to the lack of auxin, formed off the layer after the fall off.

3 prevent methods to strengthen the temperature management, take the appropriate cooling measures, eggplant after the establishment of slow seedlings, fertilizer 1 human urine, watering the seedling water, in the door when the eggplant flowering, the appropriate lifting water seedlings until the door tomato "blinking" to end Seedlings, start watering and fertilizing, when the phenomenon of defoliation occurs, can be sprayed on the leaves of 700 times solution of zinc sulfate aqueous solution or 1 kg of zinc sulfate per acre, or spray on the plants Guo Zhuang Ti Ling, can prevent falling and promote long, In the fruiting period, flower growth regulators can also be used. Such as: 20--30 mg / kg 2.4-D daphne and pedicel upper end, or sprayed with 40--50 mg / kg rhodopsin. (China Plant Protection Network: Wei Linfei)

Round Speckled Kidney Bean with rich nutrition.According to the survey, each hectogram milk Kidney Bean flowers contain protein 23.1 grams, 1.3 grams fat, carbohydrates, 56.9 grams, 0.24 mg carotene, calcium, phosphorus 410 mg, 160 mg of iron 7.3 mg and rich B vitamins, fresh Beans are rich in vitamin C. Speeckled kidney bean, have lower gas temperature, the intestines and stomach, kidney repair effect such as yuan, is a nutritious diet.
Nutrition is rich, its protein, calcium, iron, B vitamins content is very high, often feed kidney bean speed up metabolism, relieve skin, hair dry.


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Round Light Speckled Kidney Bean

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