In comparison with caged-breeding hens, raising and management techniques require more. Because the chicken body is fixed on a certain chicken position, the chicken body itself does not have the possibility of selecting environmental conditions, and it is entirely dependent on human beings to provide various survival and production conditions. Therefore, feeding and management technology is more difficult. Management of caged chickens must be made of chickens to obtain complete nutrients, pay attention to the ventilation of the chicken house, normal breakage, and prevent mutualism, in order to obtain better results. There are many similarities between cage maintenance and flat-raising in feeding and management techniques. The following only introduces some technical issues related to feeding and management on the characteristics of cage culture. Feeding and drinking water must ensure that each chicken can eat and drink water. Eggs from the cage to the elimination, always feed the full price of dry powder, an additional 32 grit in the feed. Feed 563 times on the first day. The feeding time should be fixed and do not change easily. The amount of feed should be based on climate change, egg production levels, and dietary nutrient levels so that the chicken can eat enough and there is no material left in the trough. When feeding artificially, the speed should be fast and the material should be even. It is necessary to have a habit of sizing, and find out how much unevenness has to be leveled in order to prevent wastage of feed and ensure that each chicken can eat the same amount of feed. It is necessary to promptly remove the feed wetted by the water tank and dry the feed tank. To maintain the hygiene of the chute, wipe the chute three times a week. It is necessary to ensure the continuous supply of clean drinking water. Modern cages raise new technologies to prevent diarrhea caused by large amounts of drinking water, and appropriate drinking water restrictions can also be adopted. But in the summer or when the temperature is high, do not limit the water. The sink should be brushed once a day to keep it sanitary. Pay attention to the water level in the sink and whether the water level of each chicken is the same. If it is inconsistent, it should be adjusted in time and the waterproof slot should be leaked. Fix the lights on and turn off the lights on a daily basis, and troubleshoot lighting equipment if it fails. Note that the light intensity of the cages should be consistent as much as possible. The position and height of the lights must be staggered. The distribution of the light bulbs should be even. The light bulbs should be hung above the walkway and should not be hung over the cages so that all the chickens can be obtained. Due lighting. The lighting time and light intensity of the caged chickens are maintained at the same level. China Agricultural Network Editor
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