Balanced protein is a nutritional health feed, he advocated the development direction of the pig industry.
Problems faced by pig farms: more and more diseases, more and more complicated etiology, more and more kinds of medications, high drug costs, but the effect is not satisfactory; more and more high-performance pigs imported from abroad However, this has not resulted in a significant increase in production performance; the equipment for raising pigs has been getting better and better, and investment has been increasing, but the economic benefits have not increased significantly.
The nationwide outbreak of "Pig Unnamed Hypertergency Syndrome" in 2006 has brought a great challenge to China's pig-breeding industry (of course, it is also an opportunity) and is worthy of profound reflection by all pig-rearing people; especially in drug care and vaccination. It is more worthwhile for us to think deeply about the outbreak of the disease in the big pig farms that have done well in prevention and epidemic prevention. Why? why? why? why? ......
There are many areas that can be considered, but we should also consider the concept of health care on the farm.
Since the reform and opening up, China has introduced a large number of pig-raising technologies and products abroad (whether good or bad and whether it applies to China's national conditions), which has played a significant role in the development of China's pig-breeding industry.
The purpose of adding drugs in feed:
1 People are accustomed to “dosing†the feed in certain stages (such as pre- and postpartum, post-weaning, before and after the transfer, etc.), and their main goal is to prevent the occurrence of disease. The essence of its efficacy is through the addition of antibiotics, which can kill or control the reproduction of intestinal/respiratory pathogenic microorganisms (such as "dosing" in piglets and growing pigs).
2 By adding drugs, pathogenic microorganisms that excreted secretions are reduced, thereby reducing the chances of offspring getting maternal diseases (such as "dosing" in sow material).
3 has a certain role in promoting growth (but at least the mechanism of action of antibiotics to promote growth is still undecided, at least in the EU will no longer be studied).
4 As a "psychological insurance" preventive measure when there are epidemics around.
Side effects of adding drugs to feed:
1 Antibiotics remain in meat, eggs, milk, hair, and hides of livestock and poultry products and endanger human health. For example, they produce “tripleâ€, allergies, and even diseases or potential hazards that are not yet understood by humans at the current scientific level.
(2) The microorganisms in livestock and poultry in vivo and abroad are resistant to antibiotics or drug resistance, the efficacy is reduced, and the amount of medication is increasing, which increases the cost of cultivation and also makes the drug residue more serious and forms a vicious circle.
3 After long-term use or misuse of antibiotics by livestock and poultry, while suppressing pathogenic microorganisms, it also kills the normal and beneficial microbial flora in the animal body, so that the normal micro-ecology system of the organism (medical community calls it "new physiological system"). ) Imbalance, causing endogenous or double infection in animals.
4 Make the livestock and poultry rely on antibiotics, inhibit the growth and development of the animal's immune system or reduce the animal's immune function, so that the ability to resist disease declines.
The EU has completely banned all animal feeds since January 1, 2006; North America, Southeast Asia, and other countries also strictly regulate the addition of a few antibiotics; China has begun to limit the number of antibiotics added, and some drugs have been explicitly banned from being added.
In the future, China will certainly ban the addition of antibiotics to feed, but the time is uncertain. It may depend on the research progress of alternative additives. By that time, it would be possible to return to the original "medicine", which is when it comes to the treatment of animals.
New Theory and Technology - Nutrition and Health Care
Nutrition determines health:
- 80% of diseases are related to disorders of immune function;
- Nutrition affects the development and function of the immune system;
- Nutrition affects disease resistance gene expression.
Reasonable nutrition can improve the resistance to diseases, protect the body's health, give full play to the animal's genetic potential, and bring more profits. Improve feed digestibility, improve animal nutrition levels, adjust the intestinal microflora, enhance immunity, and improve nutrient resistance are imperative!
Nutrition and health additives
Natural non-toxic, no side effects, no residue and no drug resistance; Improve feed palatability; Guarantee feed nutritive value does not decrease; Provide nutrition, prevent disease, promote growth; Promote nutrient digestion and absorption, improve feed conversion rate; Can improve immune regulation ability; Improve the anti-stress ability of animals; improve the environment, water quality, and improve sludge in ponds? Can expand the source of feed.
Nutrition and health additives
Nutritional health additives commonly used at present (such as yeast, Bacillus, Bifidobacterium, etc.), acidifiers, enzyme preparations (such as phytic acid, xylanase), basic ionic preparations, antioxidants, yeast culture Substances, Chinese herbs, flavoring agents, allicin, carotenoids, small peptide preparations, oligosaccharide preparations, certain plant extracts with specific ingredients (such as cow oil, yucca extract, etc.), special fatty acids (such as total Yoke linoleic acid, linoleic acid, etc.). Most of them are pure natural substances, and their application prospects are very attractive. Now people have developed a product called belief balance protein, which is exactly what the majority of current farming friends are in desperate need.
Since the European Union banned antibiotics in feed for a year, it has not caused a catastrophic growth in the swine industry due to the inability to “add medicineâ€. Many farms are prepared to deal with the disease in advance by providing more welfare-oriented feeding conditions (such as cancellation Limiting columns, enjoying the sun, a larger living space, etc.) and adding nutritious health foods that benefit the health of animals, but the performance of live pigs is better.
"Ideas" are the most difficult to change in the implementation of nutrition and health care, "change in the concept, everything changes." Due to the very fierce feed competition, many pig farms (pig farmers) still stay in the consciousness of how to save money. What feeds are cheaper and many feed mills have to work hard to keep the price down. The result is that the quality of the feed is not guaranteed. The benefits are not always good. In fact, creating value is the key. We pig breeders must establish a concept of “not afraid of expensive things, but they are afraid of things that are worthlessâ€. Only the willingness to invest (without indiscriminate fees) will produce output. The sky will not fall out of stuffing. Cake.
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