How is the preservation of vegetables in the logistics store?

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How is the preservation of vegetables in the logistics store?
It is becoming more and more common to use fresh-keeping cold storage to preserve vegetables. For example, vegetable farmers, farmer's market, Shangchao, and fresh e-commerce have begun to look for professional cold storage engineering companies to design and install fresh-keeping cold storage. Xueyi Refrigeration reminds that the current cold chain circulation rate in China is still not high, and there is still a big gap with developed countries, but vegetable distributors must realize the importance of whole-chain cold chain preservation and promote the whole process of cold chain storage and distribution of vegetables. The process can better reduce the rate of vegetable decay and increase the commercial value and economic value of vegetables.
The design and installation of the logistics fresh-keeping cold storage refers to the logistics cold storage of the circulation link after the vegetables are sorted and packaged after harvesting, which carries the functions of preservation and turnover of vegetables. So, how to keep fresh vegetables in the design and installation of logistics fresh-keeping cold storage? How is the preservation of vegetables in the logistics store?
The design and installation of the logistics fresh-keeping cold storage is tailor-made according to the vegetable varieties of the turnover storage. This is because the preservation requirements of the vegetable varieties of different varieties and different packagings are different. Xueyi Refrigeration reminds that the selection of reliable refrigeration unit and evaporator in the warehouse, high-quality cold storage insulation board, etc. are very important for the preservation effect of vegetables, so vegetable distributors with vegetable fresh-keeping cold storage design and installation requirements must cooperate with professional cold storage engineering company. Cooperate in the construction of fresh-keeping cold storage. How to keep fresh vegetables in the logistics fresh-keeping cold storage after the design and installation? Xueyi Refrigeration takes you to know.
Vegetable logistics cold storage
(1) Leafy vegetables should be stored upright.
(2) Vegetables with cuts, the cuts should be facing down.
(3) Avoid cold wind blowing vegetables, otherwise vegetables will easily lose moisture and wither.
(4) Cover the product with a high-absorbent linen cloth that can be covered with a warm newspaper. How is the preservation of vegetables in the logistics store?
For example, for vegetables that have strong respiration or are prone to heat, such as corn, edamame, green beans, stalks, and vines, the pre-cooling treatment before storage is important. For example, if there is an ice bottle in the incoming container, in order to prevent the freezing temperature of the ice bottle from being too cold, the product in the box should be taken out in time, and a layer of 7-8CM ice cube is laid in the bottom of the box. After the cardboard is separated from the ice layer, put the goods one by one on the top, then use cardboard or a layer of newspaper on the goods, and then put a layer of ice after the Zui. Such as: cowpea, bitter gourd, Yunnan stemless beans, Yunnan green beans and so on.
More logistics fresh-keeping cold storage design and installation of vegetable preservation methods and precautions, please Xue Xue refrigeration engineers to communicate in detail.

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